Catering & Banquet Staff - Lipscomb University
Company: Sodexo
Location: Nashville
Posted on: June 25, 2022
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Job Description:
Location: US-TN-NASHVILLESystem ID: 820621Category: Food
ServiceEmployment Status: Full-TimeUnit Name: LIPSCOMB
UNIV-CATERINGUnit Contact: Robert GillelandUNIT DESCRIPTIONSodexo
is seeking Catering and Banquet staff to be a part of an awesome
Sodexo Team at our client account, Lipscomb University, located in
Nashville, TN. Lipscomb is a private university of approximately
4,500 students in Nashville, Tennessee. The campus is located in
the Green Hills neighborhood of Nashville. As a member of our
catering and banquet staff, we are looking for someone who is
detail oriented and takes pride in being the reason others have an
amazing experience. This position is an opportunity to put your
mark on an event that attendees can leave saying "I had an awesome
time."Shift: As needed based on events bookedHours
AvailableOpportunity for advancement based on drive and
dedicationFull Time Benefits available!What's In It For YOU?Tired
of long hours? FULL TIME. Full time positions will be offered
Benefits to include health, dental, vision, 401k retirement plan,
paid vacation & sick time - 7 paid holidays, employee recognition
programs, training and growth opportunities, and most important a
safe work environment.If you are dedicated and looking to be part
of a great team - this is your job!Join a winning Team Today!!
APPLY NOW! #PM #HS #IN #CBPosition SummaryThe Catering Service
Worker will organize, set up and deliver requested catering
services to specific requested location or conference room. Provide
prompt and courteous service to all customers. Provide customers
with efficient and attentive service while exceeding the customer's
expectations. The general responsibilities of the position include
those listed below, but Sodexo may identify other responsibilities
of the position. These responsibilities may differ among accounts,
depending on business necessities and client requirements. General
Responsibilities:Checks Catering ordering website, to review
requested customer services to be delivered, food and services
needed, dates and times.Organizes each delivery timely, setting up
all non-perishable items needed in advance.Distributes needed food
preparation requirements to each food department in
advance.Delivers requested food and beverage to the delivery
location, setting up all food and beverage in a professional
appearance and logical manner, ensuring all condiments and service
ware are available as needed. Ensures all services are cleaned up
at the end of the meeting or requested pick-up time.Ensures
availability of any specialty linen, china and rental needs in
advance.Maintains organization of all daily and weekly services and
associated needs, and communications with customers.Maintains a
clean and organized working environment and professional
appearance. Finalizes catering invoices and billing pertaining to
delivered services.May serve as a point of contact for the
customers, booking catering, answering questions and potential
planning for future service needs. May assist with stocking food
inventory.May carry and distribute supplies and equipment.May
assist others in the preparation of foods and properly store
food.May be asked to respond to complaints regarding food or
service.May operate dishwasher or assist with washing dishes,
glassware, silverware, utensils, pots and pans.Attends all allergy
and foodborne illness in-service training.Complies with all Sodexo
HACCP policies and procedures.Reports all accidents and injuries in
a timely manner.Complies with all company safety and risk
management policies and procedures.Participates in regular safety
meetings, safety training and hazard assessments. Attends training
programs (classroom and virtual) as designated. May perform other
duties and responsibilities as assigned. Qualifications &
RequirementsWillingness to be open to learning and growing.Maturity
of judgment and behavior.Maintains high standards for work areas
and appearance.Maintains a positive attitude.Ability to work a
flexible schedule helpful.Must comply with any dress code
requirements.Must be able to work nights, weekends and some
holidays.Attends work and shows up for scheduled shift on time with
satisfactory regularity. Experience/Knowledge: High School diploma,
GED, or equivalent experience.0 to 1 year related experience.
Skills/Aptitude: Presents self in a highly professional manner to
others and understands that honesty and ethics are
essential.Ability to maintain a positive attitude.Ability to
communicate with co-workers and other departments with
professionalism and respect.Maintains a professional relationship
with all coworkers, vendor representatives, supervisors, managers,
customers, and client representatives.Ability to use a
computer.Listens carefully to their customers' orders, explains
drink and food items, and makes menu recommendations. Physical
Requirements: Close vision, distance vision, peripheral vision,
depth perception and the ability to adjust focus, with or without
corrective lenses.Significant walking or other means of
mobility.Ability to work in a standing position for long periods of
time (up to 8 hours).Ability to reach, bend, stoop, push and/or
pull, and frequently lift up to 35 pounds and occasionally
lift/move 40 pounds. Working Conditions (may add additional
conditions specific to defined work location): Generally in an
indoor setting; however, may supervise outside activities and
events.Varying schedule to include evenings, holidays, weekends and
extended hours as business dictates.While performing the duties of
this job, the employee is primarily in a controlled, temperate
environment; however, may be exposed to heat/cold during support of
outside activities.The noise level in the work environment is
usually moderate to loud.Sodexo is an
EEO/AA/Minority/Female/Disability/Veteran employer.Benefits
EligibilityFull Time Benefits: At Sodexo, we believe every employee
should have the resources to be their best. As part of our overall
rewards, we offer benefits programs designed to help you maintain a
healthy lifestyle including health, dental and vision insurance.
Eligible employees can enroll in their benefits, which will be
effective beginning on their first day with Sodexo. We also offer
other benefits like paid time off, financial and savings programs
and access to our employee assistance program and other discounts
(eligibility varies by unit and may not be available to all
employees).PI183225837
Keywords: Sodexo, Nashville , Catering & Banquet Staff - Lipscomb University, Hospitality & Tourism , Nashville, Tennessee
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